Palms are sweating. Tongue is burning. Face is red. No….this is not the latest remix of an Eminem song. This is the feeling I get when I taste a spicy hot sauce! What’s more…it’s the best feeling ever!
I know what you’re thinking...you didn’t sign up for cringy amateur rapping about hot sauce. So, let’s start again, shall we? Hi, I’m Taylor, self confessed hot sauce enthusiast, long time pepper-lover, and the face, name, and brains behind my website, 800 Hot Sauce!
Y’know those people that eat ketchup with everyone? Or those guys at college who swore bourbon BBQ sauce went with every meal? Well, I’m kind of like that, but with hot sauce!
Now, before you judge me or accuse me of having no taste buds (which is surprisingly untrue, regardless of how much the spice feels like it’s burning the top layer of my tongue off), there is a lot to be said for a well made hot sauce!
That’s why I decided to begin my very own website dedicated to telling you all about the best hot sauces in existence. On 800 Hot Sauce, I want to share with you some of my favorite sauces, as well as some of the not-so-good ones in the form of my very own reviews! I will also be creating educational posts about the creation of hot sauces, as well as the types of peppers used for them.
So, whether you want to read all about my experience of trying Old Bay Hot Sauce, or whether you want to learn about how you can germinate pepper seeds at home, or even if you just want to see who reigns victorious when two peppers - the Habanero and Carolina Reaper - are pitted against one another, this could be the perfect website for you!
Can you handle the heat?