If you have been thinking about using tangerine dream chili peppers in your cooking, then you might be looking to find out more about this type of pepper before you do. These peppers can add a great level of flavor to your dishes, and the best thing about them is that they are very versatile, …
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The secret to great cooking is knowing all about the best ingredients you can use and knowing when to use them. Although some people will often disparage the humble chili pepper, they really shouldn’t. Chili peppers are wonderful ingredients when used correctly and can create a great flavor in your mouth. The attitude of some …
The lemon drop chili pepper, also known as Aji Limon, Aji Lemo, or Hot Lemon, is a spicy but citrusy flavored chili pepper, whose lemon taste has made it a popular food seasoning in Peru (where it is known as qillu uchu. Appearance This pepper is a member of the baccatum species and has a …
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These Italian chili peppers are known for their sweet taste, and fruity flavors, but there is much more that you should know about them before you begin to use them in your kitchen. This 101 style guide will provide you with everything you need to know about this sweet Mediterranean vegetable, from their flavor, to …
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Peter Piper picked a peck of pickled peppers, a peck of pickled peppers Peter Piper picked. If Peter Piper picked a peck of pickled peppers, where’s the peck of pickled peppers Peter Piper picked? Whether you can say this tongue twister with ease or are still having trouble, there’s a good chance that you haven’t …
There are many great chili peppers out there and knowing how to use them is what every great chef, whether professional or amateur, needs to know. Some peppers can give you a burning headache whilst others, when cooked right can make your meal far better than it otherwise would have been. This is why pieces …
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7 pot chili peppers can boast their heat as being among the hottest found in the world. Originally from Trinidad, they’re a breed of Capsicum Chinense pepper and very difficult to find. In fact, you’re unlikely to find them anywhere other than the Caribbean. Although people certainly eat them, they’re often used for other purposes …
The Aji Pineapple chili pepper (which has the Latin name of Capsicum Baccatum) is a stunning looking yellow chili pepper. They reach an average of two to three inches in length, start out green (as nearly all chilies do), but then rather than going bright hot red, they start to turn a gorgeous shade of …
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Knowing all about chili peppers is crucial if you want to ensure that you can use all sorts of ingredients in your cooking. If you are unable to tell the Dorset Naga from a Bell pepper, then you could be in some serious culinary trouble! Therefore, it is important that you read pieces like this …
The Ají Panca Chili Pepper is as versatile as it is tasty. Notably, it is a mild simmer that features quite frequently in Peruvian cooking and is most commonly used in the creation of sauces, stews, and fish dishes. But there’s still plenty more to discover about this mild yet highly flavorful chili pepper, including …
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